ABOUT GREENS
Opened in 1982 by Simon Parker Bowles, Green’s of Duke
Street St. James’s has become a culinary institution
for its discerning clientele.
In response to customer demand, we began a picnic and hamper
service in 1998 and has since won top rating from The Times
for its quality and originality.
In addition, Green’s Select offers a bespoke service
to meet your precise personal requirements and budget. Just
ask and we will make your order to measure.
"Simon
Parker Bowles presides over the purring Bentley that
is his stylish St. James’s restaurant Green’s."
- London Evening
Standard Magazine
|
"Green’s
Restaurant and Oyster Bar in London is famous for its
food, and has created a fabulous range of hampers."
- Woman & Home
|
"Cream
of the hampers comes from Green’s, the St. James’s
restaurant and oyster bar. The emphasis is on quality
not quantity, an approach that has prompted personal
thank you letters (unheard of!)"
- BA Business Life
|
"I
sent eighty Green’s hampers to clients across the
world in … the number of handwritten responses from
the delighted recipients was staggering… the goodwill
generated by the exercise far outweighed the cost."
- Caroline Bond, Managing Director of Eurofinance
Conferences
|
"Exceptional
hampers and high quality service, I would expect nothing
less from Green’s Restaurant."
- John Dunlop, racehorse trainer
|
